This summer, we’re packing up our potato vodka (and a few cocktail shakers) and heading south to join the ultimate farm-meets-festival celebration - Big Feastival in the Cotswolds.

Hosted by none other than Blur’s Alex James, Big Feastival is a glorious blend of music, mouth-watering food, and a big-hearted celebration of farming. So naturally, when we were invited to bring a taste of Yorkshire to the Feastival fields, we couldn’t resist. After all, Nine Tines is born and raised on our fourth-generation farm in Richmond, North Yorkshire - farming is quite literally in our roots.

Bringing Yorkshire’s Smoothest Sips to the Cotswolds

While most people think of potatoes for crisps and roasties, we like to do things a little differently. Our Lady Claire potatoes, grown just a stone’s throw from our distillery, are transformed into award-winning, smooth-as-silk vodka. Add our crystal-clear spring water and a splash of Yorkshire determination, and you’ve got the perfect base for some truly outstanding cocktails.

At Big Feastival, we’ll be serving up a menu of refreshingly farm-fresh Nine Tines cocktails - whether you're after a perfectly chilled martini or a vibrant, summer-ready spritz, we’ve got your glass covered.

From Field to Festival Glass

Alex James has always championed brilliant British produce and the people behind it. So being part of an event that celebrates sustainable farming, artisan food & drink, and a love of the land feels like the perfect fit for us. We’re proud to be bringing a little Yorkshire spirit to the Cotswolds - literally.

Come Say Hello!

If you’re heading to Big Feastival this August, come and find us. We’ll be shaking, stirring, and pouring some of the finest cocktails you’ll taste this summer - all made with our small-batch, farm-crafted Nine Tines vodka.

See you in the fields - glass in hand!